Monday, January 11, 2010

Gladys' Punch

Ring mold:
1 lb pkg frozen strawberries or raspberries
1 (16oz) can or jar cranberry juice cocktail

Punch:
2 (6oz) cans frozen orange juice
2 (6oz) cans frozen pineapple juice
2 (6oz) cans frozen lemonade
2 (6oz) cans grape juice
3 quarts 7-Up
2 fifths champagne (or ginger ale for a non-alcoholic punch)

Freeze ring mold. One recipe of punch makes about 8 1/2 quarts. Place ring mold in center of bowl. Pour ingredients over, and stir.

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